Alaska salmon that begin their lives in hatcheries and are released to the sea as fingerlings, return home as adults and ...

Canned salmon, long thought to be just a pantry staple, has unexpectedly become a valuable archive of Alaskan marine ecology.

Over the last ten years there has been a steady decline in hatchery-reared salmon making their mark on Alaska’s economy.

In response to these provocations, Sen. Sullivan led a years-long campaign to secure broad U.S. sanctions on ...

If you can't get your hands on Alaskan pink salmon, red salmon is an excellent option, as well as sockeye, which is one of ...

These eggs can only survive if the water is clean and oxygenated. Of the five species of Pacific salmon, the pink salmon is Alaska's most abundant. Generally sustainably fished, it makes up more than ...

The fish, which are born in Japan, migrate through the Sea of Okhotsk, the Bering Sea and the Gulf of Alaska before ... s three major salmon species: chum salmon, pink salmon and sockeye salmon.