“Prebiotics are popularly used in seltzers and sodas, while probiotics originated in dairy foods and beverages, and later ...

Considering flavors and formats are two cornerstones of beverage innovation: while functionality is an increasingly important ...

Do you recall the soda rivalries that started heating up in the 1980s, such as the Pepsi Challenge? The challenge went to ...

FoodNavigator’s Positive Nutrition Broadcast series features an in-depth look at the functional trends impacting the beverage ...

New Food's Ben Cornwell speaks with Reshma Patel about the gut health boom and how Yakult stays ahead in the growing ...

The functional beverage market size is projected to surpass USD 164,058 million in 2023 and is likely to attain a valuation ...

These innovations empower supplement and wellness brands to create products that ... “By infusing our technologies into foods and beverages used daily, we make health innovations accessible ...

G Spot, the irreverent plant-based functional drinks brand co-founded by acclaimed actress Gillian Anderson, has secured its ...