Sometimes cast-iron pans can feel heavy. Carbon-steel pans, however, are much lighter — and otherwise behave similarly. (This is the material most woks are made out of, too, much more practical ...

Save over 40% on a long-lasting kitchen staple. In the words of the Barefoot Contessa herself, 'How bad can that be?' ...

So, when the makers of my tried-and-true non-toxic pots and pans — that quite literally save the day — grace the kitchen market with a new cast iron collection, I’m also here for it.

When a cast iron skillet enters your kitchen, it should come with a theme song: “Not Like Us.” It’s true. A cast iron skillet ...

If you want something a bit larger, then consider the brand’s 12-inch cast iron skillet ... we appreciated the sloped sides of this pan which made cooking easier. Plus, a quick wipe with ...

A cast-iron skillet can turn any mundane meal into a work of art. From grilled cheese to a delicious roast, it's your go-to ...

What’s the difference between cheap and expensive cast-iron cookware? Cast iron is a multi ... come with helper handles made of silicone for a safer cooking process. What you should consider ...

It's made up of small stainless steel rings that won't get rusty, and can be used on stainless steel and aluminum cookware as well. "I’m a chef and take good care of my cast iron pans," shared a ...

In our experience, pans with higher price points, made from high-quality 18/10 stainless steel or enamelled cast iron, were generally more robustly constructed and likely to outlast lower-priced ...

The original Iron Skillet trophy eventually began to wane and was lost. However, in 1993, both schools agreed to resurrect ...

If you cook regularly, your cast iron stove grates will quickly become covered in caked-in food caused by spilt food and splatters from pans ... are like no other. Made from a highly absorbent ...