Take your ham from not bad to the best darn ham you've ever had with a yummy ham glaze. The combo of sweet glaze and salty ...

In this recipe, the apple cider is reduced with other ingredients like bourbon (my ... initially covering the ham as it bakes, the meat gently soaks up the aromatic glaze, retaining its juiciness.

Have you figured out what we’re talking about for this week’s Lost Recipes ... are a big part of what makes this ham ooooh so good. It’s time to glaze and brown it at 400 degrees.

I love creating recipes that are both fun and festive for the holidays. This pumpkin cheese ball is no exception.