Italian sausage is ground pork often flavored with garlic and fennel seed. It comes in two different styles, sweet or hot.

If you’re looking for a simple, hearty, and flavorful dish that comes together in no time, this One-Pan Creamy Penne wit ...

She has appeared in the New York Times Food section ... You start by cooking the potatoes and sausage (I recommend small red potatoes and spicy Italian sausage, but you can use your favorite ...

Swirl 2 tablespoons olive oil into a heavy pot over medium heat. Add sausages, working in batches if necessary to avoid crowding, and cook until browned on all sides, about 4 minutes. Remove ...

For Cajun and Creole dishes like sausage and seafood gumbo, red beans and rice, or jambalaya, a hot Andouille seasoned with cayenne pepper is traditional, while a spicy Italian sausage ...

Stuffed delicata squash is versatile enough to be served as a main dish or as a stunning side. It's packed with Italian ...

Is sausage a healthy choice? Get the facts on the risks of consuming processed sausage and how to make smarter choices.