When following a renal (kidney disease) diet, consuming foods low in sodium, phosphorus, potassium, and protein is crucial to ...

It’s important to keep potassium within an optimal range because low (hypokalemia) and high (hyperkalemia) potassium levels can result in uncomfortable symptoms and even life-threatening complications ...

You can still eat healthily with low-potassium foods like: If, after changing your diet, potassium levels remain dangerously high, Antinoro says you should consult your doctor as you may need ...