You can keep pickled red onions in the fridge to elevate any meal. And you can amplify the color and flavor with one very ...

Pickled pepperoncini are also the slept-on ingredient ... You can further customize your brine solution by choosing your favorite herbs and spices to boost the flavor. Commonly used add-ins ...

Herby Pickled Beans put the best of your garden's herbs and beans together. Divide the garlic and hot pepper between two clean, wide-mouth pint canning jars. Lay the jars on their sides and stuff ...

Whenever a dish needs a pop of brightness, acidity, or color, I turn to the trusty jar of pickled red onions in my fridge. Made by soaking red onions in a simple vinegar solution, this simple ...

You can also test out different ways to make your pickled onions even better with spices, herbs, and sweeteners. For example, try adding peppercorns, chili flakes, or garlic cloves to add some ...

or delicate spring vegetables flavored with the robust herbs and spices typical of fall cuisine. The following pickled eggplant recipe is from “Fermenting and Curing: Sauerkraut, Salted Produce ...