Typically, when you buy a fresh, raw ham, it is uncured and uncooked. Canned and spiral cut hams, on the other hand, are typically precooked and only require heating through. If you have a fully ...

You have the traditional Spiral-Cut, Bone-in Ham. This is the one that usually comes in a colorful foil wrapper, and has a glaze you mix up and heat. These are typically pre-cooked hams, and you need ...

When you buy a ham in the grocery store, it's already cured and precooked. Smoking is part of it's curing process. You could eat it without even reheating or cooking it, as it's a ready to eat meat ...