Looking for a quick and flavorful snack or appetizer? These Rice Balls with Cheese & Pepperoni combine crispy, golden perfection with a gooey, cheesy center. Whether you’re entertaining guests ...

They are basically stuffed rice balls coated with bread crumbs and then deep fried. They are usually filled with ragu or mozzarella cheese, and a vegetable like peas or greens if you wish.

These spicy rice balls are packed with flavour and surprisingly easy to make. Dip in oyster sauce mayonnaise for a tasty snack. Place the rice in a pan and cover with water. Bring to the boil and ...

fluffy rice balls, Bongo offers over 50 filling options. Think everything from classic ume plum and salmon flakes to more unlikely combinations like bacon and cheese or curry and beef. Photo ...

Mix well with wet hands, then shape into apricot-sized balls. Place the remaining beaten egg on one plate and the breadcrumbs on another. Roll the rice balls first in the egg, then in the ...