If you've ever enjoyed a restaurant-style margarita, you've likely noticed that it almost always comes with a salted rim. The margarita rim serves two purposes: appearance and flavor. It dresses ...

Long gone are the days when the height of cocktail creativity was a little paper umbrella swimming in your drink. So why ...

This spicy margarita is the perfect balance of sharp, sweet and heat. The rim is coated with a Mexican seasoning made of powder, salt and tangy citric acid. Don't skip it. Start by making the ...

Mezcal and Spanish paprika combine smoky forces in this margarita that comes compliments of Clay Pigeon in Fort Worth, Texas. Ingredients: 1.5 oz Vida Mezcal .5 oz dry curacao 1 oz lime juice .5 ...