“I always believe that 23 degrees, seven days a week, is best for business ... wife Maiko had opened Sushi-Jin – now ...

Akahoshi Ramen in Chicago evolved from a hard-to-get-into pop-up into a full-fledged, hard-to-get-into restaurant.

In the coming months, the Kaizen Sushi and Ramen owner will open Koko Asian Fusion and Bar near Bonzer's Sandwich Pub and ...

The top new restaurants in the capital cover a wide range of cuisines from Sri Lankan, Japanese and Peruvian to Spanish, ...

For the "Yellowjackets" star, an ideal Sunday includes antiquing in Sherman Oaks, tea at the Museum of Jurassic Technology, ...

Eating vegetables is a pleasure — not a chore — at Maize Cocina, where chef Jesa Hennebery elevates them with a Mexican twist ...

Memphis may be far from the coast, but that doesn’t stop the 901 from offering plenty of fresh, delicious sushi and sashimi! I’ve always loved the variety sushi brings and the creative freedom chefs ...

I love their spicy salmon roll. ... The flavor, texture, composition is among the best sushi I’ve ever eaten, and I’ve been to Japan.” — Joseph M. Vivé la variety. Sushi is just part of ...

Hit Me Hard and Soft: The Tour was also a commendable victory lap for a pop star who only seems to know how to level up. Here were the eight best moments from Wednesday night’s show. From Ed ...