delicious menu offerings like our signature Honey Baked Ham® with a sweet, crunchy glaze that's unlike anything else, along with mouthwatering sides and desserts," said Tripp McLaughlin ...

It takes a lot to become a ‘glaze master,’ and the only requirement is that the ham be smoked for 12 hours,” Cole said. “We smoke ours for 24 hours, which makes a big difference in both the taste and ...

This Glazed Ham is always a family favorite! Baked with juicy pineapple rings and cherries, it’s the perfect meal for holiday ...

These Christmas dinner sides will have everyone talking! From traditional Christmas dinner sides to those that are a little ...

Ready to make your Christmas ham the talk of the table? This peach and honey glaze is your secret weapon — sticky, sweet and just the right amount of fancy. Plus, it’ll have everyone coming back for ...

If you’re turkey’d out from Thanksgiving, Chef Jyll has you covered with her take on a maple-cider glazed ham. Maple-Cider ...

Do not boil. Remove from heat. 2. Preheat smoker to 225 degrees. Brush glaze generously over outside of ham. Cook uncovered 10 minutes. Brush two coats of glaze over ham. Cook 10 more minutes or until ...

If you’re someone who believes that there are more important things about Thanksgiving than just the food, then maybe it’s time to start buying your holiday meal. Planning and cooking a huge ...

With 2-in-5 of those celebrating and serving meat planning to include ham, it could bode well for HoneyBaked Ham. Known for both its restaurant locations and its selection of meats and other products, ...

In a small bowl mix, honey and kecap manis. Glaze the pork continuously for 4 minutes, turning, being careful not to burn. Transfer the pork and juices to a bowl, cover with foil and rest for 3 ...