We share some of Southern culinarian Nathalie Dupree's classic recipes from the Atlanta Journal-Constitution archives.

These air-fried chicken drumsticks are lightly seasoned, without flour or breading, and cooked until the skin is crispy and ...

The “Arizona Omelet” is a Southwestern flavor explosion that’ll have you seeing cacti and hearing mariachi bands. Stuffed ...

Fried chicken is one of those comfort foods that never fails to hit the spot. Next time you make some, try this flour swap ...

Teddy Roosevelt, America's 26th president, was known for his adventurous palate, but he was very picky when it came to fried ...

If you’ve decided to get great at meal prep, waste less food or just eat breakfast, here are tips and dishes to set you up ...

The restaurant also offers a diverse array of sides, including corn on a stick, corn in a cup ... offers everything from ...

Golden, crispy, and full of flavor, Buttermilk Fried Chicken Tenders are the ultimate comfort food. Whether served as ...

First, take a pan with shahi jeera, white peppercorn (shah morich), cardamom (or elaichi or elach), mace (or javitri or joitri), cinnamon stick ... its juice for marinating the chicken pieces. 6.

Long John Silvers also offers grilled salmon, several shrimp options, some chicken dishes, and more—but the fried fish is a must-have. With over 500 locations across the U.S., Red Lobster is a ...

The question is, is it worth the hefty £99 asking price or should you just stick to your Fire TV Stick? Having put it to the test, there's a lot to like about the TV Streamer. As long as you have ...

There, the meat is ground down to shreds and combined with chicken skin. A beige paste is used as a binding agent. The meat paste is then dipped into tempura batter and fried, giving it the ...