H ainan Jones made us food hall lovers. The Singaporean spot got its start at Midtown’s Urban Hawker making Hainanese chicken rice, and just like at its original location, we li ...

More than a hundred years ago, Bantadthong was known for car repair. Today, the 2.2 kilometers that make up Bantadthong are ...

Indulge in the rich tapestry of Singapore's culinary heritage at Labyrinth. Chef LG Han takes a daring approach with a revamped menu full of unique and nostalgic flavours.

A 4-ounce chicken breast should be roasted at 350°F (177°C) for 25 to 30 minutes. Knowing how to prepare chicken properly can keep you safe and well-fed. Cooking can be dangerous (especially if ...

In almost a decade as a beauty writer I’ve spent a not-insignificant amount of time testing lotions on my uncomfortably dry skin. I’ve sourced recommendations from dermatologists, shower ...

What is staphylococcal scalded skin syndrome in children? Staphylococcal scalded skin syndrome (SSSS) is a serious skin infection. The infection causes peeling skin over large parts of the body. It ...

Highlights you must try include their vegan boat noodles complete with imitation pork, Hainanese plant-based chicken rice (available in both fried and steamed options), and deep-fried morning glory ...

Crafting a diligent and effective skin routine is not at all easy, and requires years of research and a long journey of trial and error that often comes with a hefty ...

One of our picks, Good & Gather Organic No Salt Added Chicken Bone Broth, is currently out of stock. We're looking into whether it's been discontinued. Meanwhile, we stand by our remaining picks.

It’s tender, moist and has a delicate flavour that allows you to enjoy the taste of the chicken itself. The portions were a bit on the smaller side, though. I should have asked for a S$4 option ...