Here, the potatoes and sausage ... and spicy Italian sausage, but you can use your favorite) and then once those start to brown, you add the sliced onions and then the kale. The bonus to using ...

Drop the pasta and cook to al dente (about 6 to 7 minutes). Once the sausage is browned and crumbly, add the shallot and sauté just a minute or so. Add the mushrooms and kale. Stir in the chicken ...

It’s a creamy, cheesy, kale and sausage pasta bake that’s super savory and the hidden veggies will even trick the pickiest eaters. “Creamy Kale and Sausage Pasta Bake,” Biegel wrote in a ...

Italian pasta dinner. Pair ground Italian sausage with rigatoni pasta and top with a cheesy sauce loaded with sun dried tomatoes and baby spinach. This is a great recipe for busy weeknights when ...

Remove the sausage and squash mixture from the oven and tip into the pan with the pasta. Add the kale, the mascarpone and Parmesan mixture and a little of the cooking water and mix well to combine.

So if you’re looking for an intriguing new pasta dish to try, this is what you’ll need for Ailsa’s air fryer gnocchi. Sausage and leek ... finely chopped 50g kale, roughly chopped Two ...

Casserole season is finally here, everyone! The cool weather brings with it the desire to eat nothing but macaroni and cheese ...

Remove the sausage and squash mixture from the oven and tip into the pan with the pasta. Add the kale, the mascarpone and Parmesan mixture and a little of the cooking water and mix well to combine.