A writer from an oppressed Hindu caste publishes a cookbook that he hopes will shatter the notion of a mostly vegetarian India.

Nonsense Guide to Fitness, Nutrition and Weight Loss by Raj Ganpath Weight loss remains a topic of interest for the ...

The restaurant offers cooking styles from across south Asia, including authentic Punjabi home cooking from Lahore in Pakistan ...

As Westernisation reshapes lifestyles, languages and values, the rich heritage of J&K faces the risk of fading into obscurity. There is a need for a balance ...

Popular Indian restaurant Ronaq is serving up a New Year treat for Edinburgh diners with 50 per cent off all food for the ...

It's edited by Toni Tipton-Martin and Morgan Bolling. Admittedly, I'm a cookbook geek and a longtime Southern cook and eater, so this bible of Southern cuisine is just a real treat. It weaves recipes ...

While many classic Indian dishes use meats and grains, saag is yet another popular and common dish made from green leafy ...

Chochwor, enjoyed with chai, offers some nutritional benefits, says Malhotra. It provides carbohydrates for energy, while the ...

The home chefs' platform We The Chefs in collaboration with the American Pecan Council had 26 home chefs presenting pecan ...

Jessica B. Harris's 'A Kwanzaa Keepsake and Cookbook' has undergone a thoughtful transformation since its 1995 debut.

As Kashmir's capital, Srinagar, witnesses the coldest night in 50 years, here's everything you need to keep in mind before ...