Low sodium soup can be very, very bad, but that’s not surprising at all. Salt equals flavor. What is surprising, however, is ...

From split pea to chicken and sausage gumbo, we tasted a range of traditional Progresso soups to find the very best.

We tasted various store-bought tomato soups including Campbell’s, Progresso, Amy’s, Annie’s, and more to find the most flavorful rendition.

That wouldn't be a huge deal if you didn't eat many other salty foods, but accomplishing such a low-sodium day would be quite ...

If you're cruising the canned soup aisle, you can look for soups that are lower in sodium, fat ... Mix to blend, and cook on low setting for 8 hours. Ladle into individual serving bowls, and ...

If things get too thick when you're puréeing, just add a dash of water or low-sodium broth. Canned soup can go into different pasta dishes effortlessly -- and you're not limited to using just ...