With tasty flesh in mind he put together this meat smoker. What resulted is incredible, but the fact that he then gave it away as a gift is just amazing. A curved joint between two pipes is known ...

Tasting Table reached out to celebrity chef and owner of Bear Creek Smokehouse Robbie Shoults to get the scoop on what really ...

When [Deadline] couldn’t find a replacement control module for his Masterbuilt electric smoker, he could have just tossed the thing in the trash. Instead, he decided to come up with his own ...

No smoker, no problem. We spoke to an expert about how to infuse meat with a bold, smoky flavor using a gas grill, a special ...

St. Louis-style ribs are a meatier and more delicious version of baby back ribs, so we asked an expert for tips on smoking ...

Kiolbassa calls its newest product, “all meat, no cheat,” due to the company’s commitment to no added water or phosphates.