Whether it's part of a hearty breakfast or savory dinner, sausage always has a place at the table. But which seasoned, savory ...

Try some simpler efforts after the monster Thanksgiving feast. These are quick, easy and delicious, and use only a sheet pan.

Bratwurst and sauerkraut is a delicious and simple one-pot or one-skillet dinner. This classic pairing of German sausage and ...

Preheat oven to ... Add onions, celery, and a pinch of salt and pepper. Cook, stirring occasionally, until softened, 5 to 7 minutes. Let cool slightly. Crumble sausage over stuffing mixture ...

These savoury snacks are a real crowd-pleaser and the kids will love them - you can make them in advance and then reheat them ...

Draw your people to the table with a universally appealing creamy soup packed with sausage, potatoes and kale.

In a bowl, add sausage mixture and bread. Mix together. Add enough stock to make the dressing moist. Salt and pepper to taste ...

Rice-A-Roni requires little effort for busy weeknight dinners. But with an extra step or two, you can upgrade your ...

Season with salt and pepper and cook for ... Preheat the oven to 200°c (400°F/gas mark 6). Put the sausages, sweet potatoes, red onions, garlic and cajun seasoning in a large roasting tin ...

Cozy, comfort food is the best food, and decidedly one of the best things about the weather getting colder. Cassoulet is a ...

You can also prepare all of this on the grill instead of the oven — just ... Once the sausage is seared, set it aside to cool and add diced celery, onions, peppers, and garlic with some butter ...