In Klang, bak kut teh is life. Here, it’s morning sustenance for the body, where you sip on broths rich with herbs and spices ...
Sold at his stall, Alam’s Kitchen in Setapak, this Muslim convert’s version of Chinese bak kut teh draws customers of all races and backgrounds.
I like January as no one questions having soup at every meal. Simple to make and easy to digest, soup, for me, is all about ...
Ultimately, being prepared and building resilience could help to stave off climate anxiety. Read more at straitstimes.com.
In March 2024, Ms Low and Mr Teh commissioned principal architect Lee ... The Essence of the Garden City, a two-hour body treatment, starts with herbal exfoliation, followed by a Malay urut ...
"There's a soup called Bak kut teh which is sort of like an herbal, pork bone stew." Low says that it is almost like a medicinal beef stew. "There's a lot of roots in there, herbs, mushrooms ...
Leong Kee, which has more than 60 years of history, is one of the few restaurants in Singapore to offer authentic Malaysian herbal bak kut teh. Its bak kut teh is known for its rich herbal soup base ...
The soup version (RM20 per person) had all the identifying characteristics of typical Klang-style bak kut teh but with a more subtle, balanced touch. The usual intensity of traditional herbs was ...