The gorgeous mahogany color of this roasted turkey comes from a glaze of lemon-infused apricot jam. Pops of bright lemon, tart apricot, and wintry herbs shine in this turkey glaze recipe from ...

A must-have upgrade is the Deadshot Daiquiri. Recommended Videos The Deadshot Daiquiri is an upgrade that reduces your weapon spread by a significant amount, making it easier to hit critical shots ...

Barrell Craft Spirits just released two new blends of straight whiskeys, including an incredible 20-year-old bourbon blend finished in toasted barrels. Well, we have some more news to share from ...

A sweet, nutty Apricot Brandy Liqueur produced by Joseph Cartron. The apricots are macerated in spirit for around 7 to 8 weeks, and is then combined with some Cognac for richness and a touch of oak-y ...

“I had a picture in my mind with these nostalgic tastes and smells,” he says, and so he grabbed apple brandy, an obvious seasonal choice, and added to it Cynar, a bitter earthy Italian liqueur ...

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia. Natalie has ...

The apricot glaze provides a rich and tangy sauce that pairs perfectly with rice, making it a delightful and satisfying meal. It’s a versatile recipe that suits any occasion. ️ For those who crave a ...

Try this delicious Frozen Daiquiri! We love rum drinks that ... Goombay Smash also had about a half ounce of apricot brandy. Feel free to try it! Since this drink was created back in the 50s, the ...