Rue Franklin was the only French restaurant in the area when it opened in 1980 and remained an institution until its 2017 ...

France, Martinique’s capital, where vibrant markets, street eats and upscale dining blend French and Caribbean flavors into ...

After a lease dispute, the owners of Vie in Western Springs bought a space around the corner and opened a French brasserie.

Michael Voltaggio has called Thomas Keller's cookbook modeled on The French Laundry, a three-star Michelin restaurant in ...

You can eat practically anything in Shanghai these days, from authentic Spanish tapas and Italian pizza, to modernist cuisine by the likes of Jean-Georges Vongerichten and Paul Pairet. Yet locals have ...

French catering giant Sodexo is battling the loss of major contracts in Australia's mining sector amid ongoing complaints ...

Just 20 minutes from Lafayette, Breaux Bridge combines the best of Acadian influences. From Zydeco music an Cajun cuisine to ...

Flora Goodwin dives deep into what makes French food the pièce de résistance of global cuisines. TL;DR: The Essence of French ...

Mitchell Acuña, executive chef for Gavroche in Chicago’s Old Town neighborhood, calls the restaurant a combination of “new-school” and “old-school” French cuisine. Acuña says he’s th ...

India's economic growth is poised to rebound as domestic demand regains strength, but "stickiness" in food inflation warrants ...

Ramsay is currently helping a series of New Orleans restaurants improve their business ahead of the Super Bowl, set to take ...

The morning meal period has done booming business for fast-food chains in recent years, with brands like Burger King and ...