Zerocircle has developed a commercial-grade seaweed coating for food packaging, already securing orders from key players in ...

During busy college days, a late-night snack can be a lifesaver, whether it's after a study session or to cap off a night out ...

Life on the Great Barrier Reef is undergoing big changes in the face of climate change and other human-caused pressures, a new study reveals. From food security to controlling seaweed and even making ...

An artist who worked on the critically acclaimed anime movie Your Name by Makoto Shinkai will make his directorial debut with ...

Recent research suggests that the soft PVA plastics used to hold together detergent and dishwasher pods may not actually biodegrade. Now, a small team in Maine is working on a kelp bioplastic that ...

Life on the Great Barrier Reef is undergoing big changes in the face of climate change and other human-caused pressures, a ...

As we tip into the New Year, we food writers are often tasked with putting on paper our predictions for what will be trending ...

Whether you're craving something sweet, sour, crunchy, savory, or creamy, we've got you covered. See which snacks from Trader ...

Yonan's take on a wedge salad incorporates a Green Goddess dressing, using aquafaba as its base, and spiced, crisp chickpeas ...

From maple syrup to mustard, farro to furikake, here's a list of some of our columnist's must-have Maine ingredients.

From Japan, the Pulitzer Prize-winning journalist’s Out of Eden Walk marks 12 years, with North America on the horizon.