This Italian sausage, peppers and onion recipe is easy, simple, and absolutely delicious. This Italian recipe is from my ...

This easy Sausage and Peppers Pasta Recipe combines leftover Italian sausage ... But, you can round it out with crusty bread ...

Add sausages, working in batches if necessary to avoid crowding, and cook until browned on all sides, about 4 minutes. Remove sausages from pot and set aside. To the same pot, add peppers ...

Add the onion, red pepper, carrot and garlic and fry for 5 minutes over a high heat. Add the stock, tomatoes, tomato purée and thyme and bring to the boil. Add the potatoes and season with salt ...

Add the chilli sauce, soya sauce, honey and season with salt and rosemary. 4. Cut the burger bun in half, drizzle some oil and sprinkle some pepper. Warm the buns in a pan. 5. Add the sausage mixture ...

Pour the olive oil into a medium skillet and fry the rounds on both sides to brown ... Add them to the sausage and leeks along with the potatoes, garlic, thyme, bay, sage, pepper and 3 cups ...

About Sausage and Potato Casserole Recipe: Time to slow down and enjoy life! A comforting casserole made with bell peppers, capsicum, potatoes, baked beans and sausages. Add all the vegetables and ...

To make the filling, put the sausage meat in food processor and add in the chutney, eggs, salt and pepper. Mix until well ... leaving about a finger width on each side of the pastry.

For the red pepper and ricotta ... Divide the sausage mixture into six even-sized portions, then roll each into a long sausage shape and place lengthways along one side of each pastry strip ...