Bipartisan legislation has been reintroduced in the U.S. Senate to reinstate country of origin labeling for beef. Majority ...

The history of Country-of-Origin Labeling has been a complex journey of regulatory change, legal challenges, and advocacy by ...

South Dakota ranchers – who work tirelessly to produce some of the highest quality beef in the world – deserve a fair labeling system that provides consumers with basic information on the origin of ...

Recalls of animal-based deli meat tainted with listeria may give plant-based alternatives with clean labels and a lower risk of foodborne illnesses an opportunity to shine.

The FDA says new labels will make it easier to spot harmful ingredients. A UVA nutritionist suggests taking a holistic ...

You'll see about 15 different steak cuts in the supermarket fridge, not counting the meat used for burgers and roasts.

Hot buttered rum is a classic cocktail that first gained popularity in the 17th century. However, modern bars are still ...

Brisket is probably the most popular barbecue beef option here in the US. It’s the perfect cut for beginners and seasone ...

V-Label has just launched a new ‘C-Label’ for cultivated meat. The Swiss organization is best known for its internationally recognized V-Label leaf logo, which it uses to certify vegan and vegetarian ...

Amazon Prime Video boasts a collection of some of the best horror movies to stream. Amazon’s service has a catalog with something to offer all fans of the genre, ranging from small-budget ...

Here’s how it works. Not only does an annual Prime subscription give you free two-day shipping, but you also get unlimited streaming of both licensed and original movies. That includes classic ...

Democratic Rep. Kadyn Wittman said she was probably the only member of the panel who eats alternatives to meat. She voted for the labeling requirement. “I see great value in making sure that ...