Using common vinegar in your garden is a lofty ideal, perhaps put into practice for generations by green-thumbed relatives or ...

Balsamic vinegar's rich history goes way beyond salad. Use the concentrated vinegar for marinades, leafy greens or even ...

A orange-mustard vinaigrette is massaged into collards greens in this dark leafy green salad with cherries, Manchego cheese, ...

But there are so many kinds of vinegar, and nearly all of them can make for a fabulous salad dressing. Sweet, rich balsamic is a classic in vinaigrettes, but you'll know it's there immediately ...

Whisk together raspberry vinegar, olive oil, a drizzle of maple syrup, and mustard for a tangy-sweet salad dressing with a ...

Simply sprinkle fresh or dried petals over your greens. Pair with a light vinaigrette to complement ironweed's delicate taste ...

The beans are marinated in a vinaigrette that includes plenty of sugar, which helps to balance out the punch from the vinegar. To enhance this salad with fresh ingredients, I’ve introduced ...

Combine parsley and radishes or shallots in a medium bowl. Toss in red wine vinegar, olive oil and a pinch of salt. Taste and adjust seasonings as needed. Serve chops alongside the parsley salad.

The subject of salad tends to evoke an image of leafy greens, likely piled in a bowl with other crunchy things to stab with ...

They are obvious vehicles for flavor, but in the case of this salad, the citrus juice and sherry vinegar work hard in tenderizing hearty kale and crunchy broccoli slaw the longer it melds in the ...