Stefano de Pieri decided to have his own range of wines, wines that reflect his Italian spirit and the region he lives in. Mostly hand-picked, the fruit comes from a variety of Mildura vineyards, ...

Lillydale Estate was established by Alex White and Martin Grinbergs, fugitives from Carlton & United Breweries, where they were scientists. They were at the forefront of the development of Yarra ...

A substantial family-owned operation (previously known as Cobanov Wines) producing a mix of bulk and bottled wine from 26ha of estate grapes. Part of the annual production is sold as grapes to other ...

After 15 years winemaking in Australia (Petaluma, Tatachilla and Red Hill Estate), France (Domaine Lafage), Chile (Santa Rita) and Spain (Bodegas Borsao), Simon Greenleaf established a small winery in ...

The name Walsh & Sons has a Burgundian twist, the only difference is that Walsh & Sons would be Walsh et Fils. The analogy continues: the sons Roi and Hamish (Ryan Walsh and Freya Hohnen their parents ...

Stephen Drayton is the son of the late Reg Drayton and, with wife Tracy, is the third branch of the family to be actively involved in winemaking in the Hunter Valley. The property on which the ...

The Quealy Winemakers Feri Maris Single Block Pinot Grigio 2023 has been named the best pinot grigio in Australia. The Halliday Wine Companion Awards celebrate the best wines in Australia. Below ...

A new producer responsible for well-made wines of a traditional bent: forward fruit, tempered oak and bright acidity. Maison Eros is the top tier; an entry-level range is sourced from various regions ...

Don Riseborough and Susan Lamp began developing their 8.7ha vineyard, a stone's throw from Moondah Brook, in 1998. They have planted shiraz, cabernet sauvignon, merlot, cabernet franc and grenache; ...

De Bortoli extended its wine empire in 2002 with the purchase of the former Wilderness Estate, giving it an immediate and significant presence in the Hunter Valley courtesy of the 26ha of established ...

Peter Rumball has been making and selling sparkling wine for as long as I can remember. His particular speciality has always been Sparkling Shiraz, and was so long before it became ‘flavour of the ...

In ’18, ownership of Domaine A passed from Peter Althaus, its long-term custodian, to Moorilla Estate. There were no changes to existing employees, with Conor van der Reest continuing as winemaker, ...